Himalayan pink salt is also known as Himalayan salt, Pahalgam, or Pink Himalayan and has been used for curing health conditions for centuries. Salt himalayan is mined in the foothills of the Indian Himalayas, and has been used by the Indians, Chinese and Tibetans for curing various conditions for more than three thousand years. The salt can be found in areas of high altitude where the weather remains cold for most of the year. Pink Himalayan salt can be found in areas like Sikkim and Arunachal Pradesh, and is a popular salt for curing coughs, colds and flu. Himalayan salt can be found almost everywhere on the world map, and is one of the safest and most effective natural remedies for many ailments.

The salt’s effectiveness comes from its unique properties such as its alkalinity and minerals that include manganese, calcium, magnesium, zinc and selenium. These essential minerals are responsible for the salt’s ability to cure many conditions and the main reason why it is so popular among herbalists and alternative healthcare practitioners is that there are no dangerous chemicals added to it. One of the salts manufacturers is the Khewra salt mines of India, where they extract the water and minerals from the surrounding rock salts. Other than treating colds and coughs, the salt can also be used for detoxifying the body as well.

There is one kind of himalayan salt that is not as common as the other kinds, which is the pink salt mined in the foothills of the Indian Himalayan Mountains. This variety is called Phytessence Wakame, which is produced from a type of algae found in the waters surrounding the Himalayan Mountains. This salt has become famous because of its ability to reduce the amount of stress that people experience every day. Most doctors would use this salt for treating arthritis as well as reducing the pain of menopausal women. If you are thinking about taking himalayan supplements, it would be very helpful if you know which kind of salt you should be taking based on your health condition.